Déjà Vu Delikatesser
Our goal since opening Déjà Vu in September 2002 has been to make honest, good food that isn't too expensive.
Stavanger is brimming with access to quality ingredients and providers, with most of them being located a short walk from our kitchen. That means we can gather fish straight off the boats and meats from Albert Idsøe right across the street.
If ever we'd run out of bread, the danish Torben bakery is located a stone throws away. Our coffee is provided by Stavanger Kaffebrenner.
In addition to delivering top notch food to our guests, we also provide food for companies, parties, meetings and other events. Please see our catering pages for more info.
Whether you're in need of personnel and kitchen aid for small or large events; we're available.
More info: dejavu.no
E mail: firstname.lastname@example.org
|Kjetil Skaret og Remy Olsen|